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Lemon Fancy

by naukhel

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\(^ ^ ) My name is Yuba. I'm a 23 year old teacher and freelance translator living in Tokyo, Japan. Sometimes I model. Sometimes I sleep. A lot of the time, I take photos of what I'm about to eat. Yum yum yum!


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Hello Roppongi!

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Attended another Sugizo performance last night, this time in Mado Lounge in Roppongi. It was actually seeing Sugizo perform and subsequently posting about it on MoBlog (and Twitter) that I met the friend with whom I went last night! So this is a happy subject to return to again here. :)

The top photo was the view we had out of the window of the lounge! Awesome!

The second is actually a little white lie, since it was Ebisu and not Roppongi. It was awesome decor in the restaurant my workplace chose for our post-training-week food and drink session just prior to the show.

Last but not least - more food! It's been a little while since I posted a photo of food, hasn't it? Not counting the biscuits director Nishimura gave me, of course. This was "honey toast" from Mado Lounge. Basically squares of toast drizzled with honey and crowned with vanilla ice cream and a... Well. A sort of sugary wafer thing. It was so sweet.

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