by FilbertFox
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nah sorry, i took the leftovers to work for lunch. FBW has banished me from the kitchen. I think we are having "squiggerlydeep" known by others as halloumi. I am sure garlic will feature very prominently.
yay for rootmash! it's a staple in our house. Ollie would have made short work of that portion and been asking for more! The kids tend to like wensleydale in their mash cos it stays crumbly, but any cheese is good cheese.
ta folks, and Joker most hardcore carnivores i know like my cooking (she says modestly)