Red Filbert has attractive red leaves and produces small but very tasty nuts

by FilbertFox

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Tea time delights

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Today was my unbirthday (long story) we had friends
round for tea, this is some of what we ate.1. Pea and mint soup
2. Parmesan and Mustard Choux Buns (to go with soup)
3. Rhubarb Clafoutis, would have blogged the lemon
ice-cream i made to go with it, but we ate it rather quickly

paintist says:

happy unbirthay ff.....lovely rhubarb, can't wait for mine to grow........

29th Apr 2006, 23:18

FilbertFox says:

we have soooo much of it, and it is so yummy! We do however live in the Rhubarb Triangle, so we have th best conditions for it in the whole wide world

29th Apr 2006, 23:22

Dhamaka says:

I've just eaten breakfast and you've made my mouth water

30th Apr 2006, 10:09

FilbertFox says:

i think i am the Mad Hatter.

Dhamaka - sorry! It was rather good even though i do say so myself, we will have the leftovers of the couscous bake (not blogged) for lunch today, that too was yummy

30th Apr 2006, 11:32

Dhamaka says:

*grins bravely..

that's ok ff

30th Apr 2006, 11:41

Ashlea says:

For my tea last night I had tinned spagetti with mini sausages


30th Apr 2006, 14:05

JokerXL says:

That looks/sounds lovely.
Happy Un-birthday(?)

2nd May 2006, 04:56

Mum says:

And I thought you were vegetarian. Those choux buns look just like brains!

1st Jul 2006, 22:47